The Wonderful World of Disney World Dining!

I’m a BIG Disney fan as you may all I know. I had asked my friend Kate (who I met on a Contiki tour to Europe back in 2008) and who is also a Disney fanatic as well and is actually lucky enough to work for the Mouse at Walt Disney World if she would like to write a guest post here while I am in South Dakota for the rest of the week for my cousin Erin’s Wedding (Yes, I know we have the same name! She was actually named after me and has a middle name after another cousin or so we say anyways 😉 Who better to ask than her about tips on places to eat while at Disney World? I would LOVE to take a trip to Florida and visit Disney World again (as well as go on a Disney Cruise again!!!) I hope you enjoy her ideas and tips on how to plan out your dining adventures while in the parks at Disney World! Thanks Kate for the great ideas!

Disney World Dining Tips
By Kate

Planning a trip to the Walt Disney World Resort can at times be a daunting task. This is with good reason, with 4 theme parks, 2 water parks, a shopping district, over 20 resort hotels and countless (and I mean countless) numbers of dining options, it’s no wonder people sometimes get overwhelmed. After countless family vacations and years of working at the parks, I can offer one small piece of advice. If you are anything like my family you will treasure this little nugget like it is real gold. Base your day on food. I’m serious. I know, Florida’s hot and the thought of eating a big, heavy meal before going on Space Mountain might not sit well with some, but trust me. The dining options the Walt Disney World Resort offers are some of the best meals and experiences your family and you will have while visiting. The only sad part is, as one of my friends said on her first visit, you can’t hit them all.

Regardless of the vast options, there are simple ways to go about eating your way through the parks. First, know that several dining options are available, from fast food to fine dining. With something that will please everyone’s palette, from traditional Italian, to world class steak houses, authentic Japanese sushi and even standard mac and cheese and peanut butter and jelly sandwiches for the kids, everyone can walk away happy and satisfied. Second, when planning, don’t automatically assume that Day 1 will be at Magic Kingdom, Day 2 at Epcot, etc., check out what dining options are available and plan your day in that park. For example, if you choose to eat in Italy at Epcot’s World Showcase on Day 3, plan on visiting that park as well so that you aren’t running from park to park just to make a dining reservation. Speaking of Italy, the dining options in Epcot’s World Showcase offer some of the best and most authentic cuisine. Here’s another tip, I always ask my waiter or waitress what their favorite dish is, or what on the menu seems most like “home” to them. In Norway I once tried a dish that resembled a personal meatloaf all because the waiter said it reminded him of home and his mom. It was delicious! Remember the waiters and waitresses are from that country. They will not steer you wrong, I promise!

While some of the sit down restaurants offer pricey dishes, even the thriftiness of vacationers can find something to revive their energy after a long day of park hopping. One way to get the most “bang for your buck”, is combining dinner and a show such as the Fantasmic Dining Package. The set price includes an appetizer, entrée, dessert, beverage and priority seating to the nighttime show Fantasmic for each person in the dining party. What better way to introduce a first timer to the park than a filling, gourmet meal followed by an exciting show? The savings comes in the combination of paying a set price versus a la carte pricing¸ and you also get the benefit of preferred seating.

Big sit down meals are not the only option. If that’s not on the agenda, no worries, there are still plenty of tasty options throughout property that you can enjoy. At the Magic Kingdom don’t miss getting a Dole Whip in Adventureland. This tasty pineapple treat is refreshing and one of the most popular items in the park. Casey’s on Main Street in the Magic Kingdom offers delicious hot dogs and fries (cracker jacks too!) at a reasonable price and right across the street in the ice cream parlor is the most delicious sundae served with a mountain of hot fudge in a waffle bowl. That’s a great meal! If you had to ask me what my favorite find in the Magic Kingdom was though, I’d have to say a hot baked potato at the fruit stand in Liberty Square. At just around $3, this potato comes with all your favorite toppings and is definitely satisfying. Even the resorts have great options. The Polynesian has a fantastic sushi bar on the upper level of the main building and the new quick service restaurant at the Art of Animation Resort puts a new twist on a sandwich with the Surf and Surf burger. It’s a crab cake topped with fried popcorn shrimp. My mouth is watering just thinking about it!

I could really talk for days about all the wonderful dining options the Walt Disney World Resort offers. While I might have glossed over the options, there is some advice that will work much better than any restaurant recommendation I can give. Sift through the menus on the Walt Disney World website, most restaurants offer them. Choose something new and exciting for at least one meal. If you’ve always wondered about escargot, then book that reservation at Chefs de France! The Cast will do everything in their power to make sure you have an enjoyable dining experience and I can bet you won’t be sorry for exploring something new on vacation. Bon appetit!

Got Strawberries?

Oh Strawberries! You are luscious, sweet, soft and juicy. There’s NOTHING that can keep us away from you! Not even an over heated car beeping for us to pull over…

This past Friday evening, Mary & I had the pleasure of attending an event put on by the California Strawberry Commission that was held in Newport Beach at TrueFood Kitchen, a restaurant I have long wanted to check out since I heard rave reviews about this place when it first opened from a friend. Mary and I both agreed, that we cannot WAIT to return to one of their locations (in Santa Monica, Newport, San Diego or in Arizona). There is something for everyone on the menu; whether you’re Gluten-Free, Vegetarian, Vegan or carnivore they are sure to have something that will tickle your fancy. BUT before we could enjoy all this strawberry and fresh amazing food fun, we had to get there first!!

Of all the times for a radiator hose to decide to pop off & cause Mary’s car to overheat & throw poor Mary into a huge scare, it HAD to be on our way to the strawberry fun?! Apparently, it did! But, we kept our cool and tried to make light of the situation and hope for the best that we would make it (since we had a scare that the radiator had either blown or the hose was leaking, which meant we would have had to been towed somewhere!) Luckily all it took was some coolant, water and a hose to be put back on and then we were on our way again an hour later! Thank goodness for social media, I was able to notify through my iPhone on Facebook, e-mail and twitter to a few who were attending and in charge of the event our whereabouts and dilemma. Everyone was so welcoming & gracious to us despite our major delay.

As we arrived we were greeted with food & drinks galore, opting for the Strawberry Mojito as it WAS a strawberry event!! It was delicious. I love any fruity drink, so this one was right up my alley. The appetizers were all amazing as well, with many strawberry goodies. Besides strawberries galore, there were several items from the TrueFood starter menu we got to enjoy including the; Shitake & Tofu Lettuce Cups (very light, crisp and refreshing with a zangy sauce that I loved), Thai Spicy Shrimp Dumplings (which we could have eaten all day given the chance), a Kale Salad that was marinated in lemon juice and wasn’t overcooked and soggy nor was it too hard and chewy. It was just right! There was also pizza that was fresh right out of the oven that really hit the spot. My favorite though has to be the steak tacos! Freshly baked tortillas with tender steak and topped with a generous amount of avocado (another favorite of mine!), tomato, cabbage, with spices and sauce. They were breath-taking. I loved every morsel of those things!

While we were munching & mingling, we had the pleasure to listen to a great lecture on the health benefits of strawberries from Illinois-based Nutrition Expert & Author, Mr. David Grotto. He explained the many benefits of a healthy diet in a fun and humorous way as he mentioned the 2 most important staples: Alcohol & Dessert! (In moderation of course). He then went on to explain the true meaning of “WTF?” for us: Where’s The Fiber? With year-round availability, California strawberries are a healthy and versatile fruit to enjoy every day that are PACKED with fiber.

Being a total book nerd I was excited that in our “swag bags” we were all given copies of his book, 101 Optimal Life Foods, which covers many of the ailments we deal with day in & day out; many of which can be reversed by simple changes in your diet and/or lifestyle. Diets that can help us treat each of these troubles as well as recipes to go with them are discussed in great detail. Here is a picture of me with David Grotto, the author of this life-changing book.

Here are some fun facts I learned about Strawberries!!

*A serving of strawberries is equal to about eight whole strawberries.

* A serving of strawberries has more vitamin C than an orange and is packed with beneficial antioxidants and nutrients including potassium, folate and fiber.

*Are naturally low in sugar- one serving has only eight grams

*Strwaberries may help reduce the risk of heart disease, fight some types of cancer and lower blood pressure!

That’s one powerful super fruit if you ask me!! 😉

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What about DESSERT?? You may be thinking? Of COURSE! What kind of strawberry event would that be without some strawberry desserts? 😉 They had strawberry cupcakes, strawberry rhubarb a la mode (my favorite!), and a choclate pudding with strawberries.

So to put it lightly, Strawberries have it going on! Along with David’s book, we were also treated to a yummy recipe book with beautiful photos of each dish. I never knew that there were so many amazing things you could make with the strawberry, but this book will give you countless ideas that will make your mouth water just looking at the pictures. What are some of your favorite recipes that call for strawberries as one of the main ingredients? I’d love for you to share them here! 🙂

Even my cat MOE approves of strawberries!! He gives them 2 paws up!!! 😉

*Disclosure: I was invited to be a guest at this event hosted by CA Strawberries. All food & drink I had the pleasure of sampling was complimentary, as well as the gift bag provided to me. All opinions are my own & I had a wonderful time!

“Home Sweet Home” at the Orange County Fair

The rides, the food, the exhibits, the animals, the shows! There is something for everyone at the fair and it is one of my favorite summertime hang-out spots to enjoy some good food, good company of friends and family, and some top-notch entertainment or a lazy summer afternoon of wandering around the exhibits, rides, games, or just sitting back and taking it all in.  This is the last week of the fair, so if you have not already had the chance to go, then make sure you head down there by Sunday August 12th!!

Here are some of my favorite things about the OC County Fair:

1. The FOOD!! You cannot go to the fair and NOT have any of the spectacular food options they have. Ranging from the healthy to the not-so healthy, whatever you fancy, I can guarantee you will find something delicious! Fresh Berries. Roasted Corn on the Cob. Deep-fried. Wrapped in Bacon. On-a-stick. Battered. Breaded. Dipped in chocolate. Eating at the Fair is a unique experience. 😉

Two of my favorite things!! Chocolate and STRAWBERRIES!!

I ended up getting a basket of  nice ripe, juicy berries and a chocolate covered strawberry!! YUM!

Bacon Wrapped… everything… I just love this sign.

Fresh Roasted Corn

OMG this was amazing!! Pulled-Pork Waffle Sandwich!! Totally curbed my craving for a funnel cake for dessert! So I ended up getting a chocolate dipped vanilla cone instead. I WILL get my funnel cake fix at the LA County Fair next month! 😉

My Dipped Cone… notice I still managed to get my funnel cake in the picture as well…. 😉

2. The ANIMALS! I’m sure you all know by now that I am a HUGE animal lover. I’m a sucker for a cute critter. The Centennial Farm and Petting Zoos are both great places to make some new four-legged friends.

3. The ENTERTAINMENT! As if the super adorable animals were not enough, since I could easily stay all day just visiting and making friends with them, the fair has endless opportunities for some breath-taking, action packed entertainment. One of my favorites since I was a young child, is the Peking Acrobats. I have to watch them whenever I make it out to the OC Fair!

4. The RIDES! What’s the fair without some exhilarating rides with some of the best views around of Orange County?

Some of the amazing views you will find when you catch a ride on the Sky Ride at night! Just DON’T look down below if you are afraid of heights! 😉

The La Grand Farris Wheel

View from atop the Ferris Wheel

5. FACE PAINTING!! If you didn’t notice already, my friends and I all got our faces painted. Being a kid at heart, the fair is the place to be a kid again and you can get away with doing silly, fun stuff like that. So it is NOT just for kids. Best part was, it was only $5 and we kept hearing comments from others on how cute our Hello Kitty’s were. 🙂

Mary, from Along Comes Mary getting her face painted!

Group Pic!

Close-Up of how my Hello Kitty turned out. I loved it.

6. All of the EXHIBITS & SHOPPING!! I didn’t have time to get pictures of all the Exhibits. I will have to cover that this weekend when I go again. 😉 There are TONS of awesome and unique items at the fair that you won’t find anywhere else. The fair truly is a one of a kind experience that everyone can enjoy.

Have YOU gone to the fair yet? If you’re not in SoCal, have you been to the fair this summer near you? What’s your favorite things about the fair? I’d LOVE to hear all about it! 🙂